Camel Diced 250g - Kezie

Camel Diced 250g

Stock Code: MCADIFP51

Whats's it like?

Our Camel meat is similar in taste to beef but is slightly more darker in colour. It is full of great flavour and is extremely tender, perfect for any dinner party or BBQ.

  • Our Camel meat is sourced direct from the Australia.

  • Our Camel Diced is butchered by us, here at Kezie

  • Pack includes 1x 250g Diced

£9.81
£7.85
In Stock

Camel Meat (100%)

Allergy Advice: For all allergens, see ingredients in BOLD

This game meat may contain shot & bone, we have taken every care to ensure these have been removed.

Values of cooked product Product (Per 100g)
Energy (kJ) 674
Energy (kcal) 160
Fat (g) 4.8
of which Saturates (g) 1.6
Carbohydrates (g) <0.1
of which Sugars (g) <0.1
Protein (g) 29.2
Salt (g) 0.1

For best results, fully defrost and cook from chilled. The following instructions are guidelines only. Please ensure product is thoroughly cooked through before serving.

Slow Cook:

  • Pre-heat oil in a pan and the oven on a medium heat (180°C / Gas Mark 5).
  • Remove product from packaging.
  • Fry the meat in a frying pan until browned on all sides.
  • Place in a casserole dish and cook in the oven for up to 2 hours.

Grill:

  • Pre-heat the Grill on a medium heat.
  • Remove the product from the packaging.
  • Bring the meat to room temperature and put on skewers with seasonal vegetables.
  • Place on the Grill and cook for 2-5 minutes each side or to your liking.
  • Rest meat for up to 5 minutes after cooking for best results.

Keep frozen at -18°C. Use by date indicated on the pack. Should this product defrost, keep refrigerated and consume within 2 days.