Elk Meat
The European Elk is the largest of the deer species.
An adult buck will be approximately 2.5 metres in length, 1.8 metres in height and weigh about 400 kilograms.
The best meat is cut from the fillet and haunch.
Elk meat can be used to create many tasty dishes.
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RRP: £21.10
Save:19 %
Price:
£17.03