2 Goat Burgers, 228g - Kezie

2 Goat Burgers, 228g

Stock Code: MGOBUFP02

What's it Like?

Goat goes excellent in curry dishes, it is compared with the taste of lamb, with a lovely mellow flavour and works well with strong & hot spices.

  • Our Goat meat is sourced direct form the New Zealand.

  • Our Goat Burgers are manufactured by us here at Kezie.

  • The meat is extremely tender and succulent, with a light Moroccan flavour

  • Pack includes 2x Quarter Pounder Burgers

  • Gluten Free

  • Cook from Frozen

In Stock

Goat (82%), Water, Vegetable Flakes, Potato Starch, Salt, Rice Flour, Tomato Powder, Onion Powder, Garlic Powder, Spices (ground coriander, ground black pepper), Yeast Extract, Herb (rubbed parsley), Juniper Extract.

Allergy Advice: For all allergens, see ingredients in BOLD

This game meat may contain shot & bone, we have taken every care to ensure these have been removed.

Values of cooked product Product (Per 100g)
Energy (kJ) 1107
Energy (kcal) 266
Fat (g) 19.8
of which Saturates (g) 9.1
Carbohydrates (g) 0.7
of which Sugars (g) <0.1
Fibre (g) 1.7
Protein (g) 20.5
Salt (g) 0.98

For best results pan fry from frozen. The following instructions are guidelines only. Ensure that the product is piping hot, thoroughly cooked and no pink colour remains before serving. Do NOT refreeze after defrosting.

PAN FRY from Frozen

  • Remove from all packaging.
  • Heat a little oil in a frying pan over a medium heat.
  • Fry burgers over a low to medium heat for 18 minutes.
  • Turn occasionally, reduce heat if necessary.

Should this product defrost, keep refrigerated and consume within 24 hours. Keep frozen at -18°C. Best before date indicated on the pack.

Try building your own burger with these amazing fillings...

  • Traditional Tomato Ketchup
  • Blue Cheese
  • Feta
  • Cheddar Cheese
  • Onion Rings
  • Slaw
  • Cucumber
  • Red Onion
  • Avocado
  • Fresh Tomatoes
  • Fried Egg
  • Mushroom
  • Bacon
  • Roasted Red Peppers
  • Grilled Pineapple
  • Greek Tzatziki
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