12 Wild Boar Meatballs, 240g - Kezie

12 Wild Boar Meatballs, 240g

Stock Code: MWBMBFP01

What's it like?

Wild Boar meat has a sweet, nutty & intense flavour. It should be prepared in a similar way to pork & has a deep red colour. Ideal when served with a homemade sauce.

  • Our Wild Boar meat is sourced direct from Spain.

  • Our Wild Boar Meatballs are manufactured by us, here at Kezie.

  • Pack includes 12x Wild Boar Meatballs

In Stock

Wild Boar (90%), Water, Vegetable Flakes, Salt, Potato Starch, Spices, Rice Flour, Stabiliser E450, Stabiliser E451, Preservative: Sodium Metabisulphite E233 (Sulphur Dioxide (SO2)), Sodium Citrate E331, Spice Extracts, Antioxidant E301, Herb Extract.

Allergy Advice: For all allergens, see ingredients in BOLD

This game meat may contain shot & bone, we have taken every care to ensure these have been removed.

Values of cooked product Product (Per 100g)
Energy (kJ) 1106
Energy (kcal) 266
Fat (g) 17.7
of which Saturates (g) 8.0
Carbohydrates (g) 5.9
Fibre (g) 2.2
Protein (g) 19.6
Salt (g) 0.83

For best results pan fry from frozen. The following instructions are guidelines only. Ensure that the product is piping hot, thoroughly cooked and no pink colour remains before serving. Do NOT refreeze after defrosting.

PAN FRY from Frozen

  • Remove from all packaging.
  • Heat a little oil in a frying pan over a medium heat.
  • Fry meatballs over a low to medium heat for 18 minutes.
  • Turn occasionally, reduce heat if necessary.
  • Add to your favourite recipe.

Should this product defrost, keep refrigerated and consume within 24 hours. Keep frozen at -18°C. Best before date indicated on the pack.

Try the meatballs for your family favourites...

  • Meatballs & Pasta
  • Pita Bread
  • In a roll
  • On a stick
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