Quail Boneless - Kezie

4 Quail Boneless (200g)

Stock Code: MQUFLFP51

Whats's it like?

Quail meat is wild and offers a wonderful texture, with a light game flavour. Simply pan fry - try wrapping in smoked bacon and serve with garlic & rosemary roast potatoes.

  • Our Quail meat is sourced direct from the EU

  • Our Quail is is butchered by us, here at Kezie.

  • The Quail is whole, wild & boneless.

  • Pack includes 4x boneless Quail

£22.32
4 In Stock

Boneless Whole Quail (100%)

Allergen Advice: For allergens, see ingredients in BOLD

This game meat may contain shot & bone, we have taken every care to ensure these have been removed.

Values of cooked product Product (Per 100g)
Energy (kJ) 1059
Energy (kcal) 254
Fat (g) 15.9
of which Saturates (g) 6.7
Carbohydrates (g) <0.5
of which Sugars (g) <0.1
Protein (g) 27.3
Salt (g) 0.15

For best results, fully defrost and cook from chilled. The following instructions are guidelines only. Please ensure product is thoroughly cooked through before serving.

Shallow Fry:

  • Pre-heat oil in a pan on a medium heat.
  • Remove the product from the packaging.
  • Bring the meat to room temperature.
  • Place in the pan and cook for 5-8 minutes each side or to your liking.
  • Rest meat for up to 5 minutes after cooking for best results.

Keep frozen at -18°C. Use by date indicated on the pack. Should this product defrost, keep refrigerated and consume within 2 day

Trying cooking these with...

  • Smoked Bacon
  • Haggis
  • Black Pudding
  • Sweet Marsala Wine
  • Honey & Thyme
  • Cream
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