Quail, Bone in, 2 in a 560g pack

£5.69

In stock

SKU: MQUFLFP51 Categories: , , ,

About Product

What’s it like?

Our Quail meat is wild and offers a wonderful texture, with a light game flavour. Simply pan fry or oven – try stuffing & wrapping in smoked pancetta and serve with a cream & calvados sauce.

  • Our Quail meat is sourced direct from Spain
  • Our Quail is is butchered by us, here at Kezie.
  • Pack includes 4x 100g Boneless Quail
Ingredients

Boneless Whole Quail (100%)

Allergen Advice: For allergens, see ingredients in BOLD

This game meat may contain shot & bone, we have taken every care to ensure these have been removed.

Nutritional Information
Values of cooked product Product (Per 100g)
Energy (kJ) 624.3
Energy (kcal) 149.1
Fat (g) 7.3
of which Saturates (g) 1.7
Carbohydrates (g) <0.1
of which Sugars (g) <0.1
Protein (g) 20.9
Salt (g) 0.2
Cooking Instructions

For best results, fully defrost and cook from chilled. The following instructions are guidelines only. Please ensure product is thoroughly cooked through before serving.

Shallow Fry:

  • Pre-heat oil in a pan on a medium heat.
  • Remove the product from the packaging.
  • Bring the meat to room temperature.
  • Place in the pan and cook for 5-8 minutes each side or to your liking.
  • Rest meat for up to 5 minutes after cooking for best results.

Keep frozen at -18°C. Use by date indicated on the pack. Should this product defrost, keep refrigerated and consume within 2 day

Useful Recipes

Trying cooking these with…

  • Smoked Bacon
  • Haggis
  • Black Pudding
  • Sweet Marsala Wine
  • Honey & Thyme
  • Cream
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