• FREE DELIVERY
• 10 x Wagyu Beef Striploin
• 28 x 6oz Wagyu Beef Burgers
• 36 x Wagyu Beef Spicy Sausages 

Why not try:

• Grilled Beef Striploin Steaks: Season the beef striploin steaks with salt, pepper, and your choice of herbs or spices. Preheat the grill to medium-high heat and cook the steaks to your preferred level of doneness, flipping them halfway through. Let the steaks rest for a few minutes before slicing. Serve the grilled striploin steaks with a side of grilled vegetables, such as courgette and peppers, and a fresh salad.
• Beef Sausage Skewers: Slice the beef spicy sausages into bite-sized pieces. Thread the sausage pieces onto skewers, alternating with colourful vegetables like peppers, onions, and cherry tomatoes. Grill the skewers over medium heat until the sausages are cooked through, and the vegetables are charred. Serve the sausage skewers as an appetizer or as part of a BBQ platter with dipping sauces like barbecue sauce or mustard.
• Gourmet Beef Burgers: Season the beef burgers with salt, pepper, and your favourite spices. Grill the burgers over medium-high heat until they reach your desired level of doneness. Toast the burger buns on the grill for a few minutes. Serve the grilled beef burgers with a variety of toppings and condiments such as lettuce, tomato, onion, cheese, pickles, and a selection of sauces. Accompany them with classic BBQ sides like coleslaw, baked beans, and potato salad.
• Surf and Turf BBQ Feast: Grill the beef striploin steaks to your desired doneness. While the steaks are grilling, prepare grilled prawns or shrimp by marinating them in a mixture of olive oil, garlic, lemon juice, and your choice of herbs or spices. Grill the prawns alongside the steaks until they are cooked through. Serve the surf and turf combination with grilled corn on the cob, a mixed green salad, and crusty bread.