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Wild Boar, Quarter Pounders, 2 in 228g pack
£4.26
In stock
About Product
What's it like?
Our Wild Boar Quarter Pounder meat offers a sweet, nutty flavour, offering a succulent burger. Try sandwiched between a red pepper mayo, fresh rocket salad & a melted cheddar.
- Our Wild Boar meat is sourced directly from the EU.
- It's manufactured by us, here at Kezie
- Pack includes 1x 113g Quarter Pounders in a 226g pack
- Gluten Free
- Cook from frozen
Nutritional Information
| Values of cooked product | Product (Per 100g) |
|---|---|
| Energy (kJ) | 1106 |
| Energy (kcal) | 266 |
| Fat (g) | 17.7 |
| of which Saturates (g) | 8.0 |
| Carbohydrates (g) | 5.9 |
| of which Sugars (g) | 0.6 |
| Fibre (g) | 2.2 |
| Protein (g) | 19.6 |
| Salt (g) | 0.83 |
Nutritional values updated 07/01/2019
Cooking Instructions
For best results pan fry from frozen. The following instructions are guidelines only. Ensure that the product is piping hot, thoroughly cooked and no pink colour remains before serving.
Do NOT refreeze after defrosting.
PAN FRY
- Remove from all packaging.
- Heat a little oil in a frying pan over a medium heat.
- Fry burgers over a low to medium heat for 15 –18 minutes.
- Turn occasionally, reduce heat if necessary.
OVEN
- Remove from all packaging.
- Pre heat oven to 220/Fan 200/Gas 6
- Cook Burgers for 18-20 minutes.
- Turn occasionally, reduce heat if necessary.
BBQ:
- Pre-heat the BBQ to a medium heat.
- Remove the product from the packaging.
- Place on the BBQ and cook for 15-18 minutes
- Turn frequently throughout cooking.
Keep frozen at -18°C. Use by date indicated on the pack. Should this product defrost, keep refrigerated and consume within 2 days.
Recipes & Videos
Try this Steak with these great combinations…
- Garlic & Sage Butter
- Mashed Avocado
- Fried Egg
- Melted Stilton
- Mushrooms
- Roasted Red Peppers
- Shrimps
Ingredients
Wild Boar (82.5%), Water, Vegetable Flakes, Salt, Potato Starch, Spices, Rice Flour, Stabiliser E450, Stabiliser E451, Preservative: Sodium Metabisulphite E233 (Sulphur Dioxide (SO2)), Sodium Citrate E331, Spice Extracts, Antioxidant E301, Herb Extract.
Allergy Advice: For all allergens, see ingredients in BOLD
This game meat may contain shot & bone, although we have taken every care to ensure these have been removed.
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