Quail, Bone in, 2 in a 400g pack +/-


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SKU: MQUFLFP53 Categories: , , , ,
About Product
What's it like? Our Quail meat is wild and offers a wonderful texture, with a light game flavour. Simply pan fry or oven - try wrapping in smoked bacon and serve with garlic & rosemary roast tatties.
  • Our Quail meat is sourced directly from Spain
  • Our Quail is is butchered by us, here at Kezie.
  • Pack includes 2 x 100g Bone-in Quail
Nutritional Information
Energy (kJ) 624
Energy (kcal) 149
Fat (g) 7.3
of which Saturates (g) 1.7
Carbohydrates (g) 0
of which Sugars (g) 0
Fibre (g) 0
Protein (g) 20.9
Salt (g) 0.2
Cooking Instructions

For best results, fully defrost and cook from chilled. The following instructions are guidelines only. Please ensure product is thoroughly cooked through before serving.

Shallow Fry:

  • Pre-heat oil in a pan on a medium heat.
  • Remove the product from the packaging.
  • Bring the meat to room temperature.
  • Place in the pan and cook for 5-8 minutes each side or to your liking.
  • Rest meat for up to 5 minutes after cooking for best results.

Keep frozen at -18°C. Use by date indicated on the pack. Should this product defrost, keep refrigerated and consume within 2 day

Recipes & Videos

Trying cooking these with…

  • Smoked Bacon
  • Haggis
  • Black Pudding
  • Sweet Marsala Wine
  • Honey & Thyme
  • Cream

Boneless Whole Quail (100%)

Allergen Advice: For allergens, see ingredients in BOLD

This meat may contain shot & bone, although we have taken every care to ensure these have been removed.

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