About Product

What’s it like?

Rose Veal Tenderloin is similar in taste to beef but is slightly lighter in colour, as they have been fed on a mix of grain & milk. It is full of flavours & is extremely tender, perfect for any weekday supper.

  • Our Rose Veal meat is sourced direct from the Netherlands
  • Ethically reared in large straw barns
  • Our Rose Veal Tenderloin Fillet is butchered by us, here at Kezie.
  • Pack includes 1x 225g Rose Veal Tenderloin Fillet
Ingredients

Rosé Veal Meat (100%)

Allergen Advice: For allergens, see ingredients in BOLD

This game meat may contain shot & bone, we have taken every care to ensure these have been removed.

Nutritional Information
Values of cooked product Product (Per 100g)
Energy (kJ) 831
Energy (kcal) 198
Fat (g) 6.8
of which Saturates (g) 6.8
Carbohydrates (g) 0.4
of which Sugars (g) 0.2
Protein (g) 33.7
Salt (g) 0.27
Cooking Instructions

For best results, fully defrost and cook from chilled. The following instructions are guidelines only. Please ensure product is thoroughly cooked through before serving.

Grill:

  • Pre-heat the grill on a medium heat.
  • Remove the product from the packaging.
  • Bring the meat to room temperature.
  • Place on the grill and cook for 2-5 minutes each side or to your liking.
  • Rest meat for up to 5 minutes after cooking for best results.

Shallow Fry:

  • Pre-heat oil in a pan on a medium heat.
  • Remove the product from the packaging.
  • Bring the meat to room temperature.
  • Place in the pan and cook for 2-5 minutes each side or to your liking.
  • Rest meat for up to 5 minutes after cooking for best results.

Keep frozen at -18°C. Use by date indicated on the pack. Should this product defrost, keep refrigerated and consume within 2 days.

Useful Recipes

Try this Steak with these great combinations…

  • Garlic & Sage Butter
  • Mashed Avocado
  • Fried Egg
  • Melted Stilton
  • Mushrooms
  • Roasted Red Peppers
  • Shrimps
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Rosé Veal, Tenderloin Fillet, 1 in a 225g pack

£25.72

Out of stock