About Product

What’s it like?

Our Wild Boar Roast offers a sweet, nutty flavour, a great alternative to Pork. Try stuffing with a pork & sage stuffing & serve with stewed apples.

  • Our Wild Boar meat is sourced direct from the Spain.
  • It’s butchered by us, here at Kezie
  • Pack includes 1x 1 kilo Roast
Ingredients

Wild Boar Meat (100%)

This game meat may contain shot & bone, we have taken every care to ensure these have been removed.

Nutritional Information
Values of cooked product Product (Per 100g)
Energy (kJ) 762
Energy (kcal) 181
Fat (g) 5.7
of which Saturates (g) 2.0
Carbohydrates (g) <0.1
of which Sugars (g) <0.1
Protein (g) 32.4
Salt (g) 0.18
Cooking Instructions

For best results, fully defrost and cook from chilled. The following instructions are guidelines only. Please ensure product is thoroughly cooked through before serving.

Oven:

  • Pre-heat the oven to gas mark 6.
  • Remove the product from the packaging.
  • Bring the meat to room temperature.
  • Place on a tray and cook for 1 hour 10 mins (approx).
  • Rest the meat for up to 15 minutes after cooking.
  • Remove the net before carving.

Keep frozen at -18°C. Use by date indicated on the pack. Should this product defrost, keep refrigerated and consume within 2 days.

Useful Recipes

Try making your own rubs/topping…

  • Parsley & Garlic Breadcrumb
  • Wellington
  • Honey, Sweet Apple & Mustard
  • Wild Mushroom, Anchovies & Black Olive
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Wild Boar, Roast, +/- 1 Kg

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