Venison, Roast, +/- 1 Kg


In stock

SKU: MVEROFK01 Categories: , , ,
About Product
What's it like? Our Venison Haunch Roast comes from the large red deer or fallow, which offers a rich, gamey flavour. Simply roast and serve with hot roast potatoes, chestnuts & a redcurrant jelly.
  • Our Venison is sourced direct from the EU.
  • It's butchered by us, here at Kezie
  • Pack includes 1 x 1kg Roast
Nutritional Information
Values of cooked product Product (Per 100g)
Energy (kJ) 682
Energy (kcal) 162
Fat (g) 4.1
of which Saturates (g) 1.4
Carbohydrates (g) <0.1
of which Sugars (g) <0.1
Fibre (g) <0.1
Protein (g) 31.2
Salt (g) 0.17
Cooking Instructions

For best results, fully defrost and cook from chilled. The following instructions are guidelines only. Please ensure product is thoroughly cooked through before serving.

Gas Oven:

  • Pre-heat the oven to gas mark 6.
  • Remove the product from the packaging.
  • Bring the meat to room temperature.
  • Place on a tray and cook for 1 hour 10 mins (approx).
  • Rest the meat for up to 15 minutes after cooking.
  • Remove the net before carving.

Keep frozen at -18°C. Use by date indicated on the pack. Should this product defrost, keep refrigerated and consume within 2 days.

Recipes & Videos

Try making your own rubs/topping…

  • Parsley & Garlic Breadcrumb
  • Wellington
  • Honey, Sweet Apple & Mustard
  • Wild Mushroom, Anchovies & Black Olives

Venison Meat (100%)

Allergen Advice: For allergens, see ingredients in BOLD

This game meat may contain shot & bone, we have taken every care to ensure these have been removed.

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