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About Product
What’s it like?
Our Elk Diced, is similar to venison offering a dark red meat with a fine muscle texture. Try an Autumn white wine casserole, with smoked paprika, potatoes & parsnips.
- Our Elk meat is sourced direct from the Scandinavia
- It’s butchered by us, here at Kezie
- Pack includes 1x 250g Diced
Ingredients
Elk Meat (100%)
Allergen Advice: For allergens, see ingredients in BOLD
This game meat may contain shot & bone, we have taken every care to ensure these have been removed.
Nutritional Information
| Values of cooked product | Product (Per 100g) |
|---|---|
| Energy (kJ) | 721 |
| Energy (kcal) | 171 |
| Fat (g) | 4.5 |
| of which Saturates (g) | 2.0 |
| Carbohydrates (g) | 0.2 |
| of which Sugars (g) | 0.2 |
| Protein (g) | 32.4 |
| Salt (g) | 0.22 |
Cooking Instructions
For best results, fully defrost and cook from chilled. The following instructions are guidelines only. Please ensure product is thoroughly cooked through before serving.
Slow Cook:
- Pre-heat oil in a pan and the oven on a medium heat (180°C / Gas Mark 5).
- Remove product from packaging.
- Fry the meat in a frying pan until browned on all sides.
- Place in a casserole dish and cook in the oven for up to 2 hours.
Useful Recipes
Try something different with our diced…
- Stroganoff
- Bourguignon
- Mongolian Curry
- English Stew
- Kebabs
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Elk, Diced, in a 250g pack
£12.36
In stock
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