Buffalo Carmelised Onion, Quarter Pounder, 2 in a 228g pack


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SKU: MBUBUFP01 Categories: , , ,

About Product

What’s it like?

Our Buffalo Quarter Pounder Burgers has a mild flavour of caramalised Onion, which is extremely juicy. Try sandwiched between a sesame bun, smoked bacon, melted cheddar & tomato ketchup.

  • Our Buffalo meat is sourced direct from the Italy.
  • It’s manufactured by us, here at Kezie
  • Pack includes 2x 114g Quarter Pounder 228g in a pack
  • Gluten Free
  • Cook from, Frozen

Buffalo (87%), Water, Potato Starch, Sugar, Onion Powder, Salt, Spice, Dehydrated Onion, Stabiliser E451, Acidity Regulator E262, Preservative Sodium Metabisulphite E223, Caramelised Sugar Powder, Herb Extract, Onion Extract, Spice Extract.

For allergens, see ingredients in BOLD
WARNING! Although every effort has been made to remove bones, some may remain

Nutritional Information
Values of cooked product Product (Per 100g)
Energy (kJ) 842
Energy (kcal) 201
Fat (g) 10
of which Saturates (g) 5.1
Carbohydrates (g) 4.8
of which Sugars (g) 0.1
Fibre (g) 0.1
Protein (g) 22.9
Salt (g) 1.17

Nutritional values updated 13/03/2021

Cooking Instructions

For best results pan fry from frozen. The following instructions are guidelines only. Ensure that the product is piping hot, thoroughly cooked and no pink colour remains before serving.

Do NOT refreeze after defrosting.


  • Remove from all packaging.
  • Heat a little oil in a frying pan over a medium heat.
  • Fry burgers over a low to medium heat for 15 –18 minutes.
  • Turn occasionally, reduce heat if necessary.


  • Remove from all packaging.
  • Pre heat oven to 220/Fan 200/Gas 6
  • Cook Burgers for 18-20 minutes.
  • Turn occasionally, reduce heat if necessary.


  • Pre-heat the BBQ to a medium heat.
  • Remove the product from the packaging.
  • Place on the BBQ and cook for 15-18 minutes
  • Turn frequently throughout cooking.

Keep frozen at -18°C. Use by date indicated on the pack. Should this product defrost, keep refrigerated and consume within 2 days.

Useful Recipes

Try building your own burger with these amazing fillings…

  • Traditional Tomato Ketchup
  • Blue Cheese
  • Feta
  • Cheddar Cheese
  • Onion Rings
  • Slaw
  • Cucumber
  • Red Onion
  • Avocado
  • Fresh Tomatoes
  • Fried Egg
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