About Product

What’s it like?

Our Mouflon Haunch Roast, is slightly stronger in flavour than Lamb, try simply roasting with a selection a mix peppers, olives, mixed herbs & garnish with a crumbled feta cheese.

  • Our Mouflon meat is sourced direct from the Eastern Europe
  • It’s butchered by us, here at Kezie
  • Low in Fat
  • Pack includes 1x 1kilo Roasting Joint
Ingredients

Mouflon Meat (100%)

Allergen Advice: For allergens, see ingredients in BOLD

This game meat may contain shot & bone, we have taken every care to ensure these have been removed.

Nutritional Information
Values of cooked product Product (Per 100g)
Energy (kJ) 583
Energy (kcal) 138
Fat (g) 1.8
of which Saturates (g) 0.8
Carbohydrates (g) <0.1
of which Sugars (g) <0.1
Protein (g) 30.4
Salt (g) 0.16
Cooking Instructions

For best results, fully defrost and cook from chilled. The following instructions are guidelines only. Please ensure product is thoroughly cooked through before serving.

Gas Oven:

  • Pre-heat the oven to gas mark 6.
  • Remove the product from the packaging.
  • Bring the meat to room temperature.
  • Place on a tray and cook for 1 hour 10 mins (approx).
  • Rest the meat for up to 15 minutes after cooking.
  • Remove the net before carving.

Keep frozen at -18°C. Use by date indicated on the pack. Should this product defrost, keep refrigerated and consume within 2 days.

Useful Recipes

Try making your own rubs/topping…

  • Parsley & Garlic Breadcrumb
  • Wellington
  • Feta Cheese
  • Honey, Sweet Apple & Mustard
  • Wild Mushroom, Anchovies & Black Olive
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Mouflon, Roast, +/- 1 Kg

£16.52

Only 5 left in stock

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