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About Product
What’s it like?
Our Horse Rump Roast offers a sweet, light gamey flavour, substitute for any Sunday family dinner. Try smothering in an English mustard & sage and roast, serve with all the trimmings.
- Our Horse meat is sourced direct from the Uruguay & Belgium
- It’s butchered by us, here at Kezie
- Rolled & Netted
- Pack includes 1x 1kilo Rump Roast
Ingredients
Horse Meat (100%)
Allergen Advice: For allergens, see ingredients in BOLD
This game meat may contain shot & bone, we have taken every care to ensure these have been removed.
Nutritional Information
| Values of cooked product | Product (Per 100g) |
|---|---|
| Energy (kJ) | 687 |
| Energy (kcal) | 162 |
| Fat (g) | 1.9 |
| Of which Saturates (g) | 0.9 |
| Carbohydrates (g) | 1.2 |
| of which Sugars (g) | 1.1 |
| Protein (g) | 35.1 |
| Salt (g) | 0.1 |
Cooking Instructions
For best results, fully defrost and cook from chilled. The following instructions are guidelines only. Please ensure product is thoroughly cooked through before serving.
Gas Oven:
- Pre-heat the oven to gas mark 6.
- Remove the product from the packaging.
- Bring the meat to room temperature.
- Place on a tray and cook for 1 hour 15 mins (approx).
- Rest the meat for up to 5 minutes after cooking.
- Remove the net before carving.
Keep frozen at -18°C. Use by date indicated on the pack. Should this product defrost, keep refrigerated and consume within 2 days.
Useful Recipes
Try making your own rubs/topping…
- Parsley & Garlic Breadcrumb
- Wellington
- Honey, Sweet Apple & Mustard
- Wild Mushroom, Anchovies & Black Olive
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Horse, Roast, +/- 1 Kg
£12.46
In stock
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